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Israeli street food – the magnificent and humble boureka

The square shape of the bourekas tells us that they are filled with a potato filling One does not have to spend a long time in Israel to get your first introduction to a boureka. These savory stuffed pastries are everywhere You'll find them for breakfast in hotel dining halls, in countless bakeries and coffee shops, on picnics and even at restaurants that only serve bourekas. They are often eaten in Israeli homes as part of a 'light' or diary meal in the evenings. (Most households in Israel usually serve the large cooked meal at lunchtime.) More often than not, bourekas are also an integral part of the wonderful Friday or Shabbat brunch table. To be really honest however, you basically eat a boureka whenever you encounter one. They are that irresistible. If you stop to grab a quick coffee at a coffee shop, the comforting smell of the bourekas will convince you to upgrade to a 'café ve'ma afe' (coffee + pastry). Wandering through street markets, the sight of fres

Praying for rain

As a South African living in Israel, I cannot help but constantly compare the two countries. Of course there are many differences but one of the major similarities is our dependence on rain water.  And since most of South Africa (though not the Cape area) gets its rain during the summer months and Israel gets its rain during the winter months, we are waiting for the rainy season at the same time. More or less during the month of October. It is then autumn in Israel and springtime in South Africa.

Timeline of a 'situation' in Israel

The word 'situation' has a special meaning in Israel. It is usually used when talking about the security situation in Israel but actually compass quite a wide range of things. Such as the situation that Israel is surrounded by not too friendly neighbours. Or the situation that there are a network of sirens throughout the country to warn us about incoming missiles. Two weeks ago another type of situation unfolded in Israel and this blogpost describes my own personal experience.

The Rockefeller Archaeological museum

For some odd reason, the Rockefeller Archaeological museum is NOT on the list of must-see museums in Israel. And it definitely should be.

10 reasons why it is easy to be a vegan in Israel

Israel has been known as the Vegan Nation for quite a while now and has apparently the highest number of vegans per capita. Even McDonalds Israel have started to serve vegan burgers .   So when a recent vegan Instagram acquaintance visited Israel and posted how easy life in Israel is for vegans, I did some looking around. 

The time of the jellyfish

Photo credit: Wikipedia commons It is right in the middle of the summer  in Israel. The temperatures are often touching the 40’s and everyone is irritable and grumpy. So maybe it is a good idea to go and cool off in one of our beautiful beaches? Noooo!!

With help from the heavens

Life in Israel is pretty much similar to life anywhere on the planet. People die and get born, go to school and university and we celebrate birthdays and weddings. We are also confronted daily by numerous billboards trying to sell us anything from cars to sunglasses.

The Badass Women of the Bible

Ruth picking up left-over wheat by Julius Schnorr von Carolsfeld In February, during the activities of international women’s day, a friend sent me a meme that mentioned some of the amazing women of the Bible. It concluded with a sentence that said something like: “Women have ALWAYS been strong”.  I totally loved the sentiment, so in admiration to all the badass women we have always had here in Israel, I want to highlight these women from the Tanach.

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The wild mustard flowers of Israel

The wild mustard is growing yellow and everywhere in Israel at the moment. But not the kind of mustard that you eat with ketchup on your hotdog! Wild mustard as in wild mustard plants! :) I am talking about  Sinapsis Arvensis , a tiny yellow flower that grows in masses in fields, along road sides and abandoned building sites. Up close the wild mustard flower does not look like much - a bit on the puny side actually. But just come across a field filled with mustard flowers and you will be enchanted - just as I am every spring.

Israeli street food – the magnificent and humble boureka

The square shape of the bourekas tells us that they are filled with a potato filling One does not have to spend a long time in Israel to get your first introduction to a boureka. These savory stuffed pastries are everywhere You'll find them for breakfast in hotel dining halls, in countless bakeries and coffee shops, on picnics and even at restaurants that only serve bourekas. They are often eaten in Israeli homes as part of a 'light' or diary meal in the evenings. (Most households in Israel usually serve the large cooked meal at lunchtime.) More often than not, bourekas are also an integral part of the wonderful Friday or Shabbat brunch table. To be really honest however, you basically eat a boureka whenever you encounter one. They are that irresistible. If you stop to grab a quick coffee at a coffee shop, the comforting smell of the bourekas will convince you to upgrade to a 'café ve'ma afe' (coffee + pastry). Wandering through street markets, the sight of fres

Sarah Aaronsohn - the 100 year-old heroine of Zichron Yaakov

Wikipedia Public domain Well, actually she has been around for more than a 100 years now. Sarah was born on the fifth of January 1890 and in 1917 died from the gunshot wounds of an attempted suicide. Our common home town, Zichron Yaakov, recently held the 100-year old anniversary of her death. In the suicide note she wrote: “I no longer have the strength to suffer, and it would be better for me to kill myself than to be tortured under their bloodied hands.”