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Showing posts from 2014

Watching the sun go down into the sea

Yesterday evening after work, my family and I went swimming at our nearest beach. Our nearest beach is Nasholim beach. One of the most amazing beaches in the world, it has everything a sea-lover might wish for. Small and large sea coves to explore, baby fish that you can either chase between the rocks or allow to nibble on your dead skin, a huge collection of sea shells and waves that are often large enough for surfing. You can look for the hidden mermaid's chair to make a sitting wish, catch some fish or sift for ancient archeological treasure. Our favourite bay at Nasholim is just big enough for a tiring swim from to one side to the other and back again. If you'd rather do beach instead of sea - the sand is white and soft and made for lazing. I usually stay in the water as much as possible. Life in Israel can be tense, so it is nice to float aimlessly without any thoughts in the Mediterranean sea. The summer is slowly coming to an end which means that the water is finally coo

Tisha be'Av - A historical mourning day

Another year, another war. It has been awhile, but once again we find ourselves in another war. The IDF (Israel Defence Force) and Israeli nation are standing strong but it is still a sad time here in the holy land. Not only are we vilified in the international press for protecting ourselves, but too many young soldiers are dying defending us.

To Cry and Pray together

The three mothers of the kidnapped teenagers comforting each other. Living in Israel is just waiting for for an argument to erupt. Not only are the Israelis VERY vocal in sharing their opinions, they also never seem to agree about anything.

Ode to the Israeli bus drivers and other lessons from the Universe

"Coming home" -  an Israeli Egged bus Coming from South Africa, a country with a very dismal public transportation system, I was happy to discover the wonderful public busses here in Israel. As Au Pairs, none or my friends nor I owned a car but we managed to criss-cross the country by bus. 

Counting the Omer

     The period right after Pesach (Passover) and just before the height of the summer is lovely in Israel. The days are nice and sunny though the evenings can be quite cool and one can still snuggle under a duvet at night. The weather is nice enough to spend a day at the beach but the water is way too cold for normal people like me to swim in. :) The wild flowers are slowly disappearing in the heat and the farmers start to harvest the wheat from the fields. This is also the time that religious Jews count the Omer. From the second night of Pesach for 49 days (seven weeks) right up to the Jewish holiday of Shavuot. They will count the days verbally every evening and in the end have the right to recite a special blessing. If one has missed counting just one day, you will not be able to say the blessing. You can read about the counting of the Omer at Leviticus 23:15-16 . The word 'omer' itself is a word for a measurement such as 'liter' or 'kilogram'. On

Ten tips for photographing wild flowers in Israel

Israel may be a tiny country but you would not guess it by the amazing large range of wild flowers found here in the Holy Land. The wild flowers bloom in t he short period of time between the winter rains and the heat of the summer, or the short-lived spring time. Depending on the winter rain and the weather, this can be anytime from mid- February to April. The shy Cyclamen usual opens the wild flower season

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Israeli street food – the magnificent and humble boureka

The square shape of the bourekas tells us that they are filled with a potato filling One does not have to spend a long time in Israel to get your first introduction to a boureka. These savory stuffed pastries are everywhere You'll find them for breakfast in hotel dining halls, in countless bakeries and coffee shops, on picnics and even at restaurants that only serve bourekas. They are often eaten in Israeli homes as part of a 'light' or diary meal in the evenings. (Most households in Israel usually serve the large cooked meal at lunchtime.) More often than not, bourekas are also an integral part of the wonderful Friday or Shabbat brunch table. To be really honest however, you basically eat a boureka whenever you encounter one. They are that irresistible. If you stop to grab a quick coffee at a coffee shop, the comforting smell of the bourekas will convince you to upgrade to a 'café ve'ma afe' (coffee + pastry). Wandering through street markets, the sight of fres

Sarah Aaronsohn - the 100 year-old heroine of Zichron Yaakov

Wikipedia Public domain Well, actually she has been around for more than a 100 years now. Sarah was born on the fifth of January 1890 and in 1917 died from the gunshot wounds of an attempted suicide. Our common home town, Zichron Yaakov, recently held the 100-year old anniversary of her death. In the suicide note she wrote: “I no longer have the strength to suffer, and it would be better for me to kill myself than to be tortured under their bloodied hands.”

The wild mustard flowers of Israel

The wild mustard is growing yellow and everywhere in Israel at the moment. But not the kind of mustard that you eat with ketchup on your hotdog! Wild mustard as in wild mustard plants! :) I am talking about  Sinapsis Arvensis , a tiny yellow flower that grows in masses in fields, along road sides and abandoned building sites. Up close the wild mustard flower does not look like much - a bit on the puny side actually. But just come across a field filled with mustard flowers and you will be enchanted - just as I am every spring.