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Showing posts from December, 2019

Israeli street food – the magnificent and humble boureka

The square shape of the bourekas tells us that they are filled with a potato filling One does not have to spend a long time in Israel to get your first introduction to a boureka. These savory stuffed pastries are everywhere You'll find them for breakfast in hotel dining halls, in countless bakeries and coffee shops, on picnics and even at restaurants that only serve bourekas. They are often eaten in Israeli homes as part of a 'light' or diary meal in the evenings. (Most households in Israel usually serve the large cooked meal at lunchtime.) More often than not, bourekas are also an integral part of the wonderful Friday or Shabbat brunch table. To be really honest however, you basically eat a boureka whenever you encounter one. They are that irresistible. If you stop to grab a quick coffee at a coffee shop, the comforting smell of the bourekas will convince you to upgrade to a 'café ve'ma afe' (coffee + pastry). Wandering through street markets, the sight of fres
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The amazing clock collection in Jerusalem

In the attractive and characteristic neighbourhood of Rehavia in Jerusalem, not far from the president's residence, there is this a small museum called the Museum For Islamic Art .  It is a gorgeous museum filled with amazing artifacts. Personally though I think that the museum should be called the Museum of Eastern Art. Most of the artifacts pre-date Islam and/or originate from non-Arab speaking countries such as Turkey, India and Iran.  It is very likely that this watch was part of the loot of one of the greatest robberies in the art world
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The subtle art of standing in a queue in Israel - a survivor guide

This is NOT queue in Israel, it is waay to calm and orderly If you visit Israel as a tourist, or are a new immigrant you may get the conclusion that Israelis do not have the queue-standing gene. They just seem to stand around in a bunch and then use their elbows to move forward when the train or bus arrives or when going through a building's security entrance. This is one part of life in Israel that can be difficult for new immigrants that I do not have an issue with at all. I mean, WHY do we have elbows? 😁 Just watch out for small old ladies though, they have a really mean shove in those tiny bodies of theirs. The REAL art of queue standing, or rather let me rephrase, the real art of queue moving is more like a contact sport here in Israel. And this is where all those newbies are mistaken. They may think that Israelis do not have the queue standing gene but they just have not yet been exposed to an extreme level of standing in a line.  Here in Israel queu
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Praying for rain

As a South African living in Israel, I cannot help but constantly compare the two countries. Of course there are many differences but one of the major similarities is our dependence on rain water.  And since most of South Africa (though not the Cape area) gets its rain during the summer months and Israel gets its rain during the winter months, we are waiting for the rainy season at the same time. More or less during the month of October. It is then autumn in Israel and springtime in South Africa.
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The wild mustard flowers of Israel

The wild mustard is growing yellow and everywhere in Israel at the moment. But not the kind of mustard that you eat with ketchup on your hotdog! Wild mustard as in wild mustard plants! :) I am talking about  Sinapsis Arvensis , a tiny yellow flower that grows in masses in fields, along road sides and abandoned building sites. Up close the wild mustard flower does not look like much - a bit on the puny side actually. But just come across a field filled with mustard flowers and you will be enchanted - just as I am every spring.
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Khubeza - Israel's wild ‘spinach'

  During the winter months in Israel, as soon we had a bit of rain, the fields are covered in  green khubeza plants. The word fields are actually not 100% correct. Khubeza will grow anywhere. Empty lots, forgotten plant containers, refuse heaps or in any patch of upturned earth. They grow close to the earth and turn the dry Israeli landscape into an unexpected emerald green. Their willingness to grow to easily and luxuriously make them seem nearly weed-like. Khubeza is however the opposite of a weed. It is one of the most well-known edible plants here in Israel. Every self-respecting forager definitely has khubeza on their top-ten list. Sounds like bread (in Arabic) Is it mostly known by its Arabic name here in Israel. Khubeza comes from the word "hubz"  which means bread in Arabic. Apparently the plant has edible fruit that looks like a small loaf of bread.  Just like young children are taught that you can suck the sap from honeysuckle flowers and look for pine nuts under p
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The Judas Tree of Israel

A Purple Judas tree A month or so after the almond blossoms are gone, the beautiful flowers of the Judas tree show up in loud purple glory in Israel.
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